Stanley Prune

Most popular cultivar in the Great Lakes region.

Produces large, juicy fruit with deep blue skin early

in the season. Good pollinator.

Sun: Full sun

• Soil Well-draining, loamy soil

• Planting Early spring or fall, spaced appropriately

• Watering Regular watering, maintaining evenly moist

soil

• Pruning: Prune to remove dead or crossing branches

• Harvesting: Harvest when fully ripe

• Culinary Uses: Ideal for fresh eating, canning, and

desserts